1. No-Bake Chocolate Biscuit Cake
This classic no-bake dessert is a favourite for good reason – it’s simple, affordable, and utterly delicious. With just a few ingredients, you can whip up a chocolatey treat that’s perfect for any occasion.
Ingredients:
- 200g plain biscuits (digestives or rich tea work well)
- 100g unsalted butter
- 2 tablespoons golden syrup
- 200g dark or milk chocolate
Method: Crush the biscuits into small pieces and set aside. Melt the butter, golden syrup, and chocolate in a heatproof bowl over simmering water or in the microwave. Once melted, stir in the crushed biscuits until fully coated. Transfer the mixture to a lined tin and press down evenly. Refrigerate for at least 2 hours before slicing into squares.
Tip: Add raisins, chopped nuts, or mini marshmallows to customise your cake and use up ingredients you already have at home.
2. Easy Lemon Cheesecake
This no-bake lemon cheesecake is light, refreshing, and perfect for when you want a dessert that feels a bit more special. It’s quick to assemble and costs far less than buying a pre-made cheesecake.
Ingredients:
- 200g digestive biscuits
- 75g unsalted butter (melted)
- 250g cream cheese
- 100ml double cream
- 75g icing sugar
- Juice and zest of 1 lemon
Method: Crush the biscuits into fine crumbs and mix with the melted butter. Press the mixture into the base of a springform tin to form the crust. Beat the cream cheese, double cream, icing sugar, lemon juice, and zest together until smooth. Spread the mixture over the crust and refrigerate for at least 4 hours or overnight.
Tip: Garnish with extra lemon zest or fresh berries for a touch of elegance.
3. Peanut Butter and Chocolate Rice Krispie Bars
These no-bake bars are perfect for a sweet snack or dessert that’s easy to share. They’re quick to make and don’t require any fancy ingredients.
Ingredients:
- 150g rice cereal (like Rice Krispies)
- 150g peanut butter
- 100g golden syrup or honey
- 150g chocolate (milk or dark)
Method: In a saucepan, gently heat the peanut butter and golden syrup until combined. Stir in the rice cereal until evenly coated. Press the mixture into a lined tin. Melt the chocolate and spread it over the top. Refrigerate until set, then cut into squares.
Tip: Substitute peanut butter with any nut or seed butter for a different flavour or to suit dietary needs.
Summary and Key Takeaways
- No-bake chocolate biscuit cake is a versatile and simple dessert that can be customised with extra ingredients.
- Easy lemon cheesecake provides a refreshing, no-fuss treat perfect for special occasions.
- Peanut butter and chocolate Rice Krispie bars are quick, delicious, and ideal for sharing.
No-bake desserts are a fantastic way for carers to enjoy sweet treats without adding stress or expense. These recipes are easy to make, require minimal effort, and can be adapted to suit your family’s preferences. For more affordable and creative meal ideas, visit CarersCardUK.